Monday, September 3, 2018

Dutch stuff: the international food aisle in Michigan

Earlier this summer, I went home for an almost one month-long vacation. It felt surreal to take so much time off but it was excellent!

In addition to traveling to Boston, seeing old friends and coworkers in Michigan, and eating dang good Mexican food, I stopped by the local stores to bask in good ol' products that I can normally get in the US but not in Germany (which, ironically, usually entail ingredients from other countries or hippie foods -- think all of the wonders of Trader Joe's, because I am not into typical American food).

I took a gander at the foreign food aisle in Meijer, a giant superstore with groceries, and had a gander at the Dutch goods. Having been to the Netherlands, I can say that these products are familiar and similar to what they have in bigger grocery stores.


There are King mints, Hagelslag (my mom's side of the family eats this but I think it's not palatable - sprinkles on toast), and of course, the ultimately unpalatable drop (salted black licorice).

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